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Alcohol-Free Recipe

The Paloma

The Paloma
  • Preparation

    2 minutes

  • Difficulty

    Elevated Serve

  • Serves

    1 person

Clean T

This recipe uses

Clean T

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About this cocktail

 

The Paloma is having a moment and we're here for it.

For those wanting a non-alcoholic Paloma, we’ve reimagined this fresh and tangy classic using Clean T, our alcohol-free tequila alternative.

With the perfect blend of grapefruit juice and a hint of lime, this Clean Cocktail delivers all the joy and zest of the original. Perfect for Summer and with plenty of options to mix it up and add your own spin, this simple classic is a firm favourite for 2025.

The history of the Paloma is pretty interesting. Some call it a more authentic Mexican drink than the margarita (but you didn't hear that from us). 

The Paloma - Spanish for "dove" - is the national cocktail of Mexico, with a history that blends regional agriculture, clever marketing, and evolving bar culture. While the exact origin of the drink remains a bit of a mystery, it's been popular in Mexico and the US for a long time.

Here in the UK we're just catching on to how delicious and understated the Paloma is, and in Summer 2025 we're set for a Paloma boom.

It's the fresh grapefruit, lime, and tequila that creates a crisp, refreshing drink that's perfect for the heat. It’s not too heavy on the palate, making it a go-to for casual sipping during summer afternoons or evenings. 

Try this fresh Clean T alternative next time you reach for a non-alcoholic sip this summer!

Recipe by Clean Co

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Ingredients for 1 person

Making it for more? Just double the ingredients!

  • 50ml Clean T
  • 150ml Pink Grapefruit Soda*
  • 1 wedge of Lime, squeezed
  • Sea salt
  • Slice of grapefruit, to garnish

Top tip: If you can't find Pink Grapefruit Soda, make your own by mixing 50ml fresh Grapefruit juice with 100ml Soda Water!

Method

Step 1

Combine Clean T and Pink Grapefruit Soda to a highball glass

Step 2

Squeeze the juice of a lime wedge into the glass, then add a small pinch of sea salt

Step 3

Top the glass with ice and garnish with a thin slice of fresh grapefruit. Toast to tomorrow!

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